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With the Center Store Manager, you are an ambassador of the department and setting an example for excellence as you assist in the management of all relevant functions and activities.

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You are the store ambassador and leading example of exemplary hospitality to our guests and team members. You are responsible for providing extraordinary service and

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With the Bakery Manager, you are an ambassador of the department and setting an example for excellence as you assist in the management of all relevant functions and activities

With the Deli-CMS Manager, you are an ambassador of the department and setting an example for excellence as you assist in the management of all relevant functions and activities. 

With the Bakery Manager, you are an ambassador of the department and setting an example for excellence as you assist in the management of all relevant functions and activities

- Set product assortment for your category based on brand standards and item performance. - Develop pricing strategy to achieve department financial goals. - Define the promotional strategy based on the role of your category. - Determine merchandising minimums, by SKU, for your category. - Optimize sales to space through the category review process. - Define monthly shrink targets by category. - Evaluate new item performance. - Maintain schematic integrity with consistent review and updates. - Review fixture plans for new store openings. - Define and collaborate with cross-functional partners on marketing strategy to support category programs. - Monitor trends in new products, consumer behavior, market share, and...

- Responsible for developing a SKU level demand plan by analyzing sales trends, promotional activity, vendor agreements, and presentation minimums. - Collaboration with distributors to increase service levels. - Negotiate product costs and vendor funds for goods for sale. - Negotiate costs on goods not for resale (packaging and supplies). -

- With the Store Manager, you are a store ambassador and leading example of exemplary hospitality to our guests and team members; educating team members and guests on products and services to provide meal solutions  - Creat

- With the Store Manager, you are a store ambassador and leading example of exemplary hospitality to our guests and team members; educating team members and guests on products and services to provide meal solutions  - Creat

With the Produce-Floral Manager, you are an ambassador of the department and setting an example for excellence as you assist in the management of all relevant functions and activities. 

- With the Store Manager, you are a store ambassador and leading example of exemplary hospitality to our guests and team members; educating team members and guests on products and services to provide meal solutions  - Creat

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